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Library Chef for Kids: Chicken Fingers

September 16 @ 6:00 pm - 6:30 pm

Chicken Fingers

Kids ages 5 to 9 will learn kitchen sanitation, safe knife skills, oven safety, healthy eating basics, and how to measure ingredients while making delicious Chicken Fingers with a tasty dipping sauce!

Register below to join the class & print the recipe.  Live duration:  20 min.

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Details

Date:
September 16
Time:
6:00 pm - 6:30 pm
Event Categories:
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